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We offer full hospitality “Front of House” services, run by a team of experienced, professional and very efficient hospitality staff. Our chefs are well seasoned professional’s with over 10 years  experience of  working in the most modern kitchen facilities in motorsport paddocks. We have  successfully looked after: Honda Team Dynamics, ITV Cloud Base, Team BMR, Laser Tools, Excelr8, Team Hard, Welch Motorsport, BKR and  Century Motor Sports within BTCC, The British Touring Car Championship.

We also provide Hospitality for  the GT Cup, Renault Clio Cup, Radical Challenge and Radical SR1.

Breakfast varies from a Full English and Continental Buffet, to Breakfast Bap takeaways.

The lunch menu comprises of a choice of 2 meat dishes and a vegetarian and can be either served from heated chaffing dishes or sent in take away boxes or packed lunches. A selection of desserts is also included, with either hot or cold options.

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